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|Serving Size: 1 recipe (1104g)|
|Recipe Makes: 1|
|Calories from Fat: 80 (4%)|
|Amt Per Serving||% DV|
|Total Fat 8.9g||12 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 263.1mg||81 %|
|Sodium 3586mg||124 %|
|Potassium 2357.7mg||62 %|
|Total Carbohydrate 344.3g||101 %|
|Dietary Fiber 10.3g||41 %|
|Sugars, other 333.9g|
|Protein 142.7g||204 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2077
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