quick and yummy
Preheat oven to 325
Beat cheese product and oil in large bowl with mixer until blended. Add Worcestershire sauce; mix well. Gradually beat in flour; stir in cereal.
Step 3
Drop teaspoonfuls of dough, 2 inches apart, onto baking sheets sprayed with cooking spray. Flatten each, in crisscross pattern, with tines of fork.
Step 4
Bake 15 min. or until lightly browned. Cool 3 min.; remove to wire racks. Cool slightly or to room temperature.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1362g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 7604 | ||
Calories from Fat: 6925 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 769.4g | 1026 % | |
Saturated Fat 378g | 1890 % | |
Monounsaturated Fat 203g | ||
Polyunsanturated Fat 139.3g | ||
Cholesterol 1464.2mg | 451 % | |
Sodium 4487mg | 155 % | |
Potassium 337.4mg | 9 % | |
Total Carbohydrate 201g | 59 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 199.7g | ||
Protein 10g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7604
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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