Using any low fat, low calorie ingredients will change the taste of this dressing. Standard ingredients are highly recommended and enjoy!
Instructions for Preparation
Combine all ingredients until blended. Refrigerate
NutritionFacts
per serving
makes 16 servings
Amount per serving
Calories 161
Calories from fat 120
% Daily Value *
Total Fat 13.3g 20%
Saturated Fat 3.6g 18%
Cholesterol 16mg 5%
Sodium 312mg 13%
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (731g) | ||
Recipe Makes: 1 | ||
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Calories: 2476 | ||
Calories from Fat: 1848 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 205.4g | 274 % | |
Saturated Fat 53.9g | 270 % | |
Monounsaturated Fat 55.7g | ||
Polyunsanturated Fat 86.1g | ||
Cholesterol 246.4mg | 76 % | |
Sodium 5003.3mg | 173 % | |
Potassium 588.5mg | 15 % | |
Total Carbohydrate 131.4g | 39 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 131.4g | ||
Protein 36.5g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2476
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