Annes Quick Corn Light Bread
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INGREDIENTS
- 2 c White Self-rising Corn Meal
- 1 c White Self-rising flour
- 1/4 ts Baking soda
- 1/2 c Sugar
- 2 tb Oil or melted shortening
- 2 1/4 c Buttermilk
INSTRUCTIONS
Heat oven to 375, Grease and dust lightly a Loaf Pan, with flour. Combine all dry ingredients in mixing bowl, stir in melted shortening or oil and Buttermilk. Pour mixture in prepared pan and let set for 15 minutes. Bake 45 minutes. Cover pan with tea towel and let set. Cool before slicing. Shared By: Pat Stockett Posted to MM-Recipes Digest by "Rfm"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (852g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1382 | ||
| Calories from Fat: 44 (3%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.9g | 6 % | |
| Saturated Fat 3g | 15 % | |
| Monounsaturated Fat 1.4g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 22mg | 7 % | |
| Sodium 893.5mg | 31 % | |
| Potassium 838.4mg | 22 % | |
| Total Carbohydrate 326.3g | 96 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 326.3g | ||
| Protein 18.2g | 26 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1382
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