mix together (wet & dry)
makes 2 loaf pans
Bake at 350 for 1 hour or less.
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|Serving Size: 1 Serving (130g)|
|Recipe Makes: 20 Servings|
|Calories from Fat: 441 (81%)|
|Amt Per Serving||% DV|
|Total Fat 49g||65 %|
|Saturated Fat 6.9g||34 %|
|Monounsaturated Fat 33.3g|
|Polyunsanturated Fat 7g|
|Cholesterol 88.8mg||27 %|
|Sodium 6460mg||223 %|
|Potassium 93.4mg||2 %|
|Total Carbohydrate 24.5g||7 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 23.8g|
|Protein 4.3g||6 %|
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Calories per serving: 543
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