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|Serving Size: 1 serving (159g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 50 (33%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 3.5g||17 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 20.6mg||6 %|
|Sodium 5.8mg||0 %|
|Potassium 19mg||1 %|
|Total Carbohydrate 25.9g||8 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 25.9g|
|Protein 0.3g||0 %|
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Calories per serving: 150
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