Place rolled oats, flour and sugar in basin
Melt butter and golden syrup
Dissolve soda in 2 tablespoons boiling water
Mix all together till cool
Place small teaspoon amounts on tray
Bake at 180 for 5 - 10 mins
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (332g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 939 (58%)|
|Amt Per Serving||% DV|
|Total Fat 104.4g||139 %|
|Saturated Fat 61g||305 %|
|Monounsaturated Fat 27.4g|
|Polyunsanturated Fat 7.4g|
|Cholesterol 247.2mg||76 %|
|Sodium 1365.2mg||47 %|
|Potassium 681.7mg||18 %|
|Total Carbohydrate 150.2g||44 %|
|Dietary Fiber 17.8g||71 %|
|Sugars, other 132.4g|
|Protein 27.7g||40 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1632
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