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Suggest a better descriptionMMMMM-----------------------APPLE FILLING---------------------------- 4 c Apples, peeled, cored, slice 1/4 c Butter, melted 1/4 c Sugar 1/4 ts Cinnamon SWEET DOUGH: Sprinkle yeast over warm water; stir to dissolve. Combine flour, sugar, and salt in large mixing bowl. Cut in butter until mixture resembles coarse crumbs. Add combined milk, eggs, and yeast to dry ingredients; mix well. Brush with butter. Cover; chill overnight. * * * APFEL KUCHEN: Bring dough to room temperature. Divide dough in half; spread into 2 buttered 8" square pans. Press apples into dough. Brush dough with butter. Sprinkle with combined sugar and cinnamon. Cover; let dough rise in warm place until doubled. Bake in preheated 350F oven 40-45 minutes or until wooden pick inserted in center comes out clean. Posted to MM-Recipes Digest by fsay@bakernet.com on Aug 16, 1999
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Serving Size: 1 Serving (104g) | ||
Recipe Makes: 12 -16 servi | ||
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Calories: 435 | ||
Calories from Fat: 126 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14g | 19 % | |
Saturated Fat 8.6g | 43 % | |
Monounsaturated Fat 3.6g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 35.6mg | 11 % | |
Sodium 97.2mg | 3 % | |
Potassium 87.8mg | 2 % | |
Total Carbohydrate 72.4g | 21 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 70.7g | ||
Protein 5.8g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 435
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