MMMMM-----------------------APPLE FILLING---------------------------- 4 c Apples, peeled, cored, slice 1/4 c Butter, melted 1/4 c Sugar 1/4 ts Cinnamon SWEET DOUGH: Sprinkle yeast over warm water; stir to dissolve. Combine flour, sugar, and salt in large mixing bowl. Cut in butter until mixture resembles coarse crumbs. Add combined milk, eggs, and yeast to dry ingredients; mix well. Brush with butter. Cover; chill overnight. * * * APFEL KUCHEN: Bring dough to room temperature. Divide dough in half; spread into 2 buttered 8" square pans. Press apples into dough. Brush dough with butter. Sprinkle with combined sugar and cinnamon. Cover; let dough rise in warm place until doubled. Bake in preheated 350F oven 40-45 minutes or until wooden pick inserted in center comes out clean. Posted to MM-Recipes Digest by firstname.lastname@example.org on Aug 16, 1999
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|Serving Size: 1 Serving (104g)|
|Recipe Makes: 12 -16 servi|
|Calories from Fat: 126 (29%)|
|Amt Per Serving||% DV|
|Total Fat 14g||19 %|
|Saturated Fat 8.6g||43 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 35.6mg||11 %|
|Sodium 97.2mg||3 %|
|Potassium 87.8mg||2 %|
|Total Carbohydrate 72.4g||21 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 70.7g|
|Protein 5.8g||8 %|
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Calories per serving: 435
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