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|Serving Size: 1 serving (184g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 146 (57%)|
|Amt Per Serving||% DV|
|Total Fat 16.2g||22 %|
|Saturated Fat 8.4g||42 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 34.1mg||10 %|
|Sodium 111.2mg||4 %|
|Potassium 246.5mg||6 %|
|Total Carbohydrate 28.9g||8 %|
|Dietary Fiber 5.6g||22 %|
|Sugars, other 23.3g|
|Protein 2.5g||4 %|
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Calories per serving: 257
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