Try this Apple Betty #2 recipe, or contribute your own.
Suggest a better descriptionFrom: Stephanie Elzer
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Serving Size: 1 Serving (174g) | ||
Recipe Makes: 8 | ||
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Calories: 480 | ||
Calories from Fat: 106 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.8g | 16 % | |
Saturated Fat 7.3g | 37 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 82.7mg | 3 % | |
Potassium 104mg | 3 % | |
Total Carbohydrate 95.5g | 28 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 93.4g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 480
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