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Suggest a better descriptionWarning.... dough will be a little stiff. In 9 x 13 pan, bake at 350 degrees for 45 minutes or til toothpick inserted comes out clean. Make cream cheese frosting of 8 oz pkg cream cheese, 1 stick butter, 1 tsp vanilla, and 3-4 cups powdered sugar.
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Serving Size: 1 (1619g) | ||
Recipe Makes: Servings | ||
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Calories: 7456 | ||
Calories from Fat: 6188 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 687.6g | 917 % | |
Saturated Fat 178g | 890 % | |
Monounsaturated Fat 185.1g | ||
Polyunsanturated Fat 284.2g | ||
Cholesterol 497.8mg | 153 % | |
Sodium 113191.2mg | 3903 % | |
Potassium 1096.4mg | 29 % | |
Total Carbohydrate 328.4g | 97 % | |
Dietary Fiber 10.8g | 43 % | |
Sugars, other 317.6g | ||
Protein 38.4g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7456
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