This Apple Cider Sangria is Just What Your Party Needs!
Swap red wine for white and add apples and pears to make this autumnal apple cider sangria for fall. Top it off with a couple cinnamon sticks, and you have the perfect punch for your dinner or holiday party.
1In a pitcher, add cubed apples, pears and cranberries.2Add wine (we used Cavit Pinot Grigio), apple cider, club soda and brandy.3Mix ingredients.4Spoon ice and fruit into the bottom of wine glasses.5Pour and serve. Garnish with apple slices and cinnamon sticks, if desired.
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Serving Size: 1 Recipe (916g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 474 | ||
Calories from Fat: 7 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 62.7mg | 2 % | |
Potassium 737.1mg | 19 % | |
Total Carbohydrate 86.2g | 25 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 85g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 474
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