For 1/2 gallon use 14 cups water
1 gallon 28 cups water 56tsp vinger 56 tsp honey
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|Serving Size: 1 Serving (59g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 2.7mg||0 %|
|Potassium 38.2mg||1 %|
|Total Carbohydrate 20.7g||6 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 20.6g|
|Protein 0.1g||0 %|
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Calories per serving: 82
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