Try this Apple-Cranberry Bake recipe, or contribute your own.
Suggest a better description1.Heat oven to 375? 2.Stir together apples, cranberries, granulated sugar, 2 tablespoons baking mix and the cinnamon in medium bowl. Spread in ungreased square baking dish, 8x8x2 inches. 3.Stir together remaining ingredients; sprinkle evenly over apple mixture. 4.Bake 35 to 40 minutes or until topping is brown. *If using spread, use only stick that has more than 65% vegetable oil. ?Reg. T.M. of General Mills, Inc. ? Betty Crocker, 1997 Busted by Karen Sonnessa
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Serving Size: 1 Serving (55g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 234 | ||
Calories from Fat: 61 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.7g | 9 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 0mg | 0 % | |
Sodium 5.6mg | 0 % | |
Potassium 83.8mg | 2 % | |
Total Carbohydrate 42.2g | 12 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 40.6g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 234
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