Heat oven to 375. Arrange apples in greased square pan, 8x8x2 inches. Mix remaining ingredients; sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes. Serve warm and, if desired, with cream or ice cream.
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|Serving Size: 1 Serving (190g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 120 (23%)|
|Amt Per Serving||% DV|
|Total Fat 13.3g||18 %|
|Saturated Fat 7.8g||39 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 49.3mg||15 %|
|Sodium 237.6mg||8 %|
|Potassium 361.4mg||10 %|
|Total Carbohydrate 96.2g||28 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 93.7g|
|Protein 7g||10 %|
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Calories per serving: 525
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