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Name: Apple Crisp
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 6 C Apples pared and sliced; 1/4 C sugar; 2 T Flour; 1 t cinnamon; 1 1/4 C Oats Regular oats NOT Quick; 1/2 C brown sugar; 1 C butter softened but not melted; 1 1/2 t Cinnamon; 1 C Flour

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INGREDIENTS

6 C Apples ; pared and sliced
1/4 C sugar
2 T Flour
1 t cinnamon
1 1/4 C Oats ; Regular oats NOT Quick
1/2 C brown sugar
1 C butter ; softened but not melted
1 1/2 t Cinnamon
1 C Flour

INSTRUCTIONS

Heat oven to 375. Prepare a baking dish with non-stick spray.

Combine the apple slices and the regular sugar in a bowl. Spread into baking dish.

Combine the rest of the ingredients (use a fork and then your hands if necessary) well. Spread the crumbles over top of apples.

Bake 30 minutes. Top with some vanilla ice cream when serving warm.

NOTES

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Nutrition

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Serving Size: 1 Serving (324g)
Recipe Makes: 6 Servings

Calories: 788
Calories from Fat: 308 (39%)

Amt Per Serving		% DV

	Total Fat 34.2g	46 %
	Saturated Fat 20.1g	100 %
	Monounsaturated Fat 9g
	Polyunsanturated Fat 2.4g
Cholesterol 81.3mg		25 %
Sodium 2556.4mg		88 %
Potassium 446mg		12 %
Total Carbohydrate 117.9g		35 %
	Dietary Fiber 9.6g	38 %
	Sugars, other 108.3g
Protein 9g		13 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 788

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