View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 9-inch cake (1543g|
|Recipe Makes: 1 9-inch cak|
|Calories from Fat: 2655 (50%)|
|Amt Per Serving||% DV|
|Total Fat 295g||393 %|
|Saturated Fat 184.3g||922 %|
|Monounsaturated Fat 75.8g|
|Polyunsanturated Fat 12.6g|
|Cholesterol 777.7mg||239 %|
|Sodium 7019.9mg||242 %|
|Potassium 1776.6mg||47 %|
|Total Carbohydrate 624g||184 %|
|Dietary Fiber 15g||60 %|
|Sugars, other 609.1g|
|Protein 59.8g||85 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5320
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.