Try this Apple Crumb Pie recipe, or contribute your own.
Suggest a better descriptionIn an unbaked pie shell, layer apples with 1/2 cup sugar with 1 tsp. cinnamon
Sift together sugar and flour - cut in the butter until crumbly, sprinkle over apples and bake at 400 for 40 to 50 min.
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Serving Size: 1 Serving (286g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1553 | ||
Calories from Fat: 1125 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 125g | 167 % | |
Saturated Fat 78.5g | 392 % | |
Monounsaturated Fat 32.7g | ||
Polyunsanturated Fat 4.9g | ||
Cholesterol 418.7mg | 129 % | |
Sodium 903.2mg | 31 % | |
Potassium 68.1mg | 2 % | |
Total Carbohydrate 112.7g | 33 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 112.7g | ||
Protein 4.1g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1553
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