Try this Apple Crumble recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400. Mix cream cheese spread and crushed wafers with fork until mixture resembles coarse crumbs. (Do not over mix.)
Toss apples with sugar and cinnamon until evenly coated. Spoon into a 1-qt baking dish; sprinkle with crumb mixture.
Bake 15-20 minutes or until crumb mixture is lightly browned and fruit is tender. Serve warm.
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Serving Size: 1 Serving (1238g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 646 | ||
Calories from Fat: 19 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.2g | 3 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 13965.8mg | 482 % | |
Potassium 1323.1mg | 35 % | |
Total Carbohydrate 173g | 51 % | |
Dietary Fiber 34.1g | 137 % | |
Sugars, other 138.9g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 646
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