1. Preheat oven to 375?. 2. Combine oats, 4 tablespoons brown sugar, and flour; cut in margarine with a pastry blender until mixture resembles coarse meal. Set aside. 3. Remove plastic film from apples. Place 3 packages apples in microwave oven; microwave at HIGH 11 minutes or until partially thawed. Spoon apples into an 8-inch square baking dish. Add remaining brown sugar; stir well. Sprinkle oat mixture over apple mixture. Bake at 375? for 40 minutes or until apple mixture is bubbly and topping is golden. Yield: 8 servings. Points: 6 Exchanges: 2 1/2 fruit, 1 Starch, 1 Fat Per serving Cal 289 (21% from fat) Pro 2.g6; Fat 6.7g (sat 1.7g) Carb 54g; Fib 4.1g; Chol 0mg; Iron 1.1mg; Sod 72mg; Calc 14mg Recipe by: Weight Watchers, March 1999
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|Serving Size: 1 Serving (61g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 12 (16%)|
|Amt Per Serving||% DV|
|Total Fat 1.3g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 0.4mg||0 %|
|Potassium 80.1mg||2 %|
|Total Carbohydrate 12.4g||4 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 10.4g|
|Protein 3.2g||5 %|
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Calories per serving: 73
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