Try this Apple Crumble recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400
Mix cream cheese spread and crushed wafers with a fork until mixture resembles coarse crumbs (do not over mix). Toss apples with sugar and cinnamon until evenly coated. Spoon into a 1 quart baking dish, sprinkle with crumb mixture
Bake 15-20 minutes or until crumb mixture is lightly browned and fruit is tender
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (5g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 3 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 1395.4mg | 48 % | |
Potassium 4.8mg | 0 % | |
Total Carbohydrate 0.8g | 0 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 0.3g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3
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