Apple Crumble
by quantocks22
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INGREDIENTS
- 4 Ozs Plain flour
- 2 Ozs Porridge oats
- 3 Ozs Melted butter
- 1 Tsp Cinnamon
- 5 Braeburn apples
INSTRUCTIONS
Chop apples and put into dish ready for topping.
Melt butter.
Mix dry ingredients and add butter and top crumble.
Bake 45 mins on 375 f or 190 c
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (43g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 213 | ||
| Calories from Fat: 121 (57%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 13.4g | 18 % | |
| Saturated Fat 7.5g | 38 % | |
| Monounsaturated Fat 3.5g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 30.5mg | 9 % | |
| Sodium 94mg | 3 % | |
| Potassium 205.7mg | 5 % | |
| Total Carbohydrate 17.5g | 5 % | |
| Dietary Fiber 3.3g | 13 % | |
| Sugars, other 14.3g | ||
| Protein 6g | 9 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 213
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