Try this Apple Crumble recipe, or contribute your own.Suggest a better description
Chop apples and put into dish ready for topping.
Mix dry ingredients and add butter and top crumble.
Bake 45 mins on 375 f or 190 c
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (43g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 121 (57%)|
|Amt Per Serving||% DV|
|Total Fat 13.4g||18 %|
|Saturated Fat 7.5g||38 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 30.5mg||9 %|
|Sodium 94mg||3 %|
|Potassium 205.7mg||5 %|
|Total Carbohydrate 17.5g||5 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 14.3g|
|Protein 6g||9 %|
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Calories per serving: 213
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