Try this Apple crumble recipe, or contribute your own.
Suggest a better descriptionPlaces apples in oven proof dish.
Melt butter.
Mix all dry ingredients in a bowl then add melted butter.
Cook 190 c or 375 f for 45 minutes or until cooked.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (43g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 213 | ||
Calories from Fat: 121 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.4g | 18 % | |
Saturated Fat 7.5g | 38 % | |
Monounsaturated Fat 3.5g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 94mg | 3 % | |
Potassium 205.7mg | 5 % | |
Total Carbohydrate 17.5g | 5 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 14.3g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 213
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