Apple Dump Cake
by gihusker
Try this Apple Dump Cake recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 21 ounce cans Apple pie filling
- 2 tablespoons Cinnamon
- 1 box Yellow cake mix
- 2 sticks Butter ; Sliced in twelve equal slices each
- 1 cup Pecans ; Chopped
INSTRUCTIONS
Preheat oven to 375 degrees.
Pour both cans pie filling into greased 9x13 pan and sprinkle with cinnamon.
Crumble dry cake mix over pie filling.
Place butter pats evenly over cake mix.
Bake 45 minutes or until golden brown.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (65g) | ||
| Recipe Makes: 15 Servings | ||
|
|
||
| Calories: 361 | ||
| Calories from Fat: 249 (69%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 27.6g | 37 % | |
| Saturated Fat 12.7g | 64 % | |
| Monounsaturated Fat 9.4g | ||
| Polyunsanturated Fat 3.7g | ||
| Cholesterol 49.6mg | 15 % | |
| Sodium 352mg | 12 % | |
| Potassium 67.3mg | 2 % | |
| Total Carbohydrate 28.1g | 8 % | |
| Dietary Fiber 1.6g | 6 % | |
| Sugars, other 26.5g | ||
| Protein 2.4g | 3 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 361
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.