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Name: Apple Fritter
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 Cup All purpose flour Sifted (step1); 1 1/2 teaspoons Baking Powder (step1); 1/4 Cup Sugar (step1); 1 Teaspoon Salt (step1); 1/3 Cup Milk (step 2); 1 Egg (step 2); 1 Apple Finely Chopped (step 3); 3 Cups Vegetable oil (step 4); 1/2 Cup Confectioners Sugar Sifted (step 6)

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INGREDIENTS

1 Cup All purpose flour ; Sifted (step1)
1 1/2 teaspoons Baking Powder ; (step1)
1/4 Cup Sugar ; (step1)
1 Teaspoon Salt ; (step1)
1/3 Cup Milk ; (step 2)
1 Egg ; (step 2)
1 Apple ; Finely Chopped (step 3)
3 Cups Vegetable oil ; (step 4)
1/2 Cup Confectioners Sugar ; Sifted (step 6)

Servings

INSTRUCTIONS

Step 1 Sift together the flour, sugar, salt, and baking powder.

Step 2 Add milk and egg; beat until batter is smooth.

Step 3 Fold in chopped apple.

Step 4 Heat oil to about 370 degrees.

Step 5 Drop by teaspoonfuls into deep hot oil at least 2 1/2 to 3 inches deep -- and fry for about 2 to 3 minutes, until nicely browned.

Step 6 Drain well on paper towels then roll in confectioners' sugar while still warm. Serve as is or warm, with syrup, if desired.

NOTES

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Nutrition

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Serving Size: 1 Serving (176g)
Recipe Makes: 6 Servings

Calories: 905
Calories from Fat: 747 (83%)

Amt Per Serving		% DV

	Total Fat 82.9g	111 %
	Saturated Fat 6.4g	32 %
	Monounsaturated Fat 52.1g
	Polyunsanturated Fat 23.3g
Cholesterol 31.5mg		10 %
Sodium 43.8mg		2 %
Potassium 96.5mg		3 %
Total Carbohydrate 40g		12 %
	Dietary Fiber 1.6g	6 %
	Sugars, other 38.5g
Protein 3.5g		5 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 905

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