In a large bowl, combine flour, granulated sugar and salt; mix well. Whisk
in egg substitute, milk and extract; stir in apples.
Melt margarine in a large nonstick skillet over medium-high heat. Drop
apple mixture into pan, making 8 even fritters. Cook until golden brown,
about 2 to 3 minutes per side.
Sift powdered sugar over top of fritters just before serving. Yields 2
fritters per serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (195g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 5 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0.3mg||0 %|
|Sodium 280.7mg||10 %|
|Potassium 283.2mg||7 %|
|Total Carbohydrate 62.4g||18 %|
|Dietary Fiber 5.8g||23 %|
|Sugars, other 56.6g|
|Protein 2.6g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 254
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