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Suggest a better descriptionSource: Applewood Restaurants
Beat egg. In a mixing bowl, combine the milk, egg, sugar, and melted margarine. Add the orange juice, rind, and chopped apples (skins may be left on), and vanilla. Stir together the flour, salt, baking powder. Stir into milk mixture with a spoon until blended. Do not overmix! Preheat oil in a skillet to 350 degrees. Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly. Allow to cool.
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Serving Size: 1 Serving (187g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 502 | ||
Calories from Fat: 54 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6g | 8 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 2.5mg | 1 % | |
Sodium 1231.9mg | 42 % | |
Potassium 212.5mg | 6 % | |
Total Carbohydrate 98.4g | 29 % | |
Dietary Fiber 2.6g | 11 % | |
Sugars, other 95.8g | ||
Protein 11.1g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 502
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