Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on top of apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low 10-12 hours, until done. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip
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|Serving Size: 1 Serving (375g)|
|Recipe Makes: 8|
|Calories from Fat: 172 (37%)|
|Amt Per Serving||% DV|
|Total Fat 19.1g||26 %|
|Saturated Fat 6.3g||32 %|
|Monounsaturated Fat 7.6g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 145.2mg||45 %|
|Sodium 109.7mg||4 %|
|Potassium 973.9mg||26 %|
|Total Carbohydrate 24.8g||7 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 21.5g|
|Protein 48.8g||70 %|
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Calories per serving: 471
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