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|Serving Size: 1 Serving (477g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 114 (26%)|
|Amt Per Serving||% DV|
|Total Fat 12.7g||17 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 136.9mg||42 %|
|Sodium 168.1mg||6 %|
|Potassium 1489.1mg||39 %|
|Total Carbohydrate 23.7g||7 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 21g|
|Protein 58.9g||84 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 445
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