Apple-Orange Fritters
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INGREDIENTS
INSTRUCTIONS
Beat egg. In a mixing bowl, combine the milk, egg and melted margarine. Add the orange juice, rind, chopped apples (skins can be left on) and vanilla. Sift together the flour, salt, baking powder. Stir into milk mixture with a spoon until blended. DO NOT OVERMIX. Preheat oil in a skillet to 350~. Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly. Allow to cool. Recipe By : From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (99g) | ||
| Recipe Makes: 18 Servings | ||
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| Calories: 369 | ||
| Calories from Fat: 52 (14%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 5.8g | 8 % | |
| Saturated Fat 1.1g | 5 % | |
| Monounsaturated Fat 2.5g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 0.3mg | 0 % | |
| Sodium 102.1mg | 4 % | |
| Potassium 92.8mg | 2 % | |
| Total Carbohydrate 71.2g | 21 % | |
| Dietary Fiber 1.4g | 6 % | |
| Sugars, other 69.7g | ||
| Protein 6.7g | 10 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 369
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