Apple Pie in a Bag
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INGREDIENTS
INSTRUCTIONS
Add to sliced appples. Put in unbaked pie shell. Topping: 1/2 cup granulated white sugar 1/2 cup flour 1/2 cup margarine or butter (softened) Blend topping ingredients with pastry blender, by cutting in. Sprinkle over top of pie. Cover pie with Clean Brown Paper Bag (LARGE size - Shopping Bag). Close bag with large safety pin. Bake at 400 degrees for 1 hour. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
NOTES
Nutrition
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| Serving Size: 1 Serving (134g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 510 | ||
| Calories from Fat: 3 (1%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.3g | 0 % | |
| Saturated Fat 0.1g | 1 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0.7mg | 0 % | |
| Potassium 34.5mg | 1 % | |
| Total Carbohydrate 128.5g | 38 % | |
| Dietary Fiber 1.9g | 8 % | |
| Sugars, other 126.6g | ||
| Protein 2.1g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 510
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