Try this Apple Pie Pull Apart Bread with Vanilla Glaze recipe, or contribute your own.
Suggest a better descriptionFor Apple Pie Pull Apart Bread:
Preheat oven to 350 degrees.
Line a loaf pan with parchment paper and spray lightly with nonstick cooking spray. Mix sugar, cinnamon and nutmeg in a shallow dish and set aside.
Remove biscuits from tube and slice each in half, creating 16 rounds. Coat each round and each apple slice with the cinnamon-sugar mixture and layer in the loaf pan, alternating biscuit rounds with apple slices. Begin and end with the biscuit rounds.
Bake for 35-40 minutes, or until bread is fully baked throughout.
For Vanilla Glaze:
Mix all ingredients in a medium bowl and drizzle over warm bread. Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (297g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 355 | ||
Calories from Fat: 120 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.3g | 18 % | |
Saturated Fat 7.3g | 37 % | |
Monounsaturated Fat 3.6g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 32.1mg | 10 % | |
Sodium 58.1mg | 2 % | |
Potassium 323.5mg | 9 % | |
Total Carbohydrate 60.4g | 18 % | |
Dietary Fiber 5.9g | 23 % | |
Sugars, other 54.5g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 355
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