A quick and easy dessert.
Press 2/3 of cookie dough into the bottom of an 8 x 8 x 2-inch or 9 x 9 x 2-inch baking pan. Sprinkle with 2/3 of cinnamon-sugar. Spread apple pie filling over cookie base. Take small amounts of remaining cookie dough, flatten slightly and place over pie filling. ( It will not cover the pie filling completely.) Sprinkle with the remaining cinnamon-sugar mixture.
Bake in a 350F. oven until cookie dough is baked, about 40 to 45 minutes. Allow bars to cool and cut into squares.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (121g) | ||
Recipe Makes: 9 Servings | ||
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Calories: 311 | ||
Calories from Fat: 97 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.8g | 14 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 15.1mg | 5 % | |
Sodium 248.9mg | 9 % | |
Potassium 104.9mg | 3 % | |
Total Carbohydrate 52.7g | 15 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 51.7g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 311
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