Apple Pie
by smr302
Amy's Mom's Apple Pie
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INGREDIENTS
- 2 1/2 pound granny smith apples ; 8 cups sliced & peeled
- 1/3 cup Brown sugar
- 1/3 cup sugar
- 2 tablespoon cornstarch
- 1 teaspoon Cinnamon
- 1/4 teaspoon Nutmeg
- 1/4 teaspoon Salt
- 2 tablespoon Butter ; milk & sugar
INSTRUCTIONS
Bake 40 minutes at 425*
Use:
ready made pie crust (from fridge section)
Mix all ingredients - let stand 10 minutes
fill pie crust bottom
butter on top
put on top crust
brush w/milk, sprinkle w/sugar
Bake 40 minutes at 425*
9' pie pan needed (deep dish is better)
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1368g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1390 | ||
| Calories from Fat: 227 (16%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 25.2g | 34 % | |
| Saturated Fat 15g | 75 % | |
| Monounsaturated Fat 6.1g | ||
| Polyunsanturated Fat 1.4g | ||
| Cholesterol 61mg | 19 % | |
| Sodium 18820.8mg | 649 % | |
| Potassium 1432.7mg | 38 % | |
| Total Carbohydrate 310.2g | 91 % | |
| Dietary Fiber 28.8g | 115 % | |
| Sugars, other 281.4g | ||
| Protein 3.5g | 5 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1390
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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