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|Serving Size: 1 -1/2 dozen. (1115g|
|Recipe Makes: 1-1/2 dozen.|
|Calories from Fat: 2418 (88%)|
|Amt Per Serving||% DV|
|Total Fat 268.6g||358 %|
|Saturated Fat 124.3g||621 %|
|Monounsaturated Fat 100.1g|
|Polyunsanturated Fat 30g|
|Cholesterol 497.8mg||153 %|
|Sodium 113749.9mg||3922 %|
|Potassium 839.6mg||22 %|
|Total Carbohydrate 85.8g||25 %|
|Dietary Fiber 24g||96 %|
|Sugars, other 61.9g|
|Protein 13.2g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2740
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