Try this Apple-Raisin Drop Cookies recipe, or contribute your own.
Suggest a better description1. Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake mix, cinnamon, nutmeg, sour cream and eggs; blend well. Stir in apple and raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased cookie sheets. 2. Bake 10 to 14 minutes or until edges are golden brown. Immediately remove from cookie sheets. Cool 5 minutes or until completely cooled. Sprinkle with powdered sugar, if desired. 4 dozen cookies. Recipe by: Pillsbury Classic Cookies and Bars Posted to MM-Recipes Digest by candi@mcmsys.com (Candi) on Sep 08, 1998,
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Serving Size: 1 Serving (761g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1408 | ||
Calories from Fat: 611 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 67.9g | 91 % | |
Saturated Fat 25.8g | 129 % | |
Monounsaturated Fat 23.6g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 2159.8mg | 665 % | |
Sodium 787.9mg | 27 % | |
Potassium 2053.8mg | 54 % | |
Total Carbohydrate 145.4g | 43 % | |
Dietary Fiber 9.1g | 36 % | |
Sugars, other 136.4g | ||
Protein 70g | 100 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1408
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