1. Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake mix, cinnamon, nutmeg, sour cream and eggs; blend well. Stir in apple and raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased cookie sheets. 2. Bake 10 to 14 minutes or until edges are golden brown. Immediately remove from cookie sheets. Cool 5 minutes or until completely cooled. Sprinkle with powdered sugar, if desired. 4 dozen cookies. Recipe by: Pillsbury Classic Cookies and Bars Posted to MM-Recipes Digest by firstname.lastname@example.org (Candi) on Sep 08, 1998,
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|Serving Size: 1 Serving (761g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 611 (43%)|
|Amt Per Serving||% DV|
|Total Fat 67.9g||91 %|
|Saturated Fat 25.8g||129 %|
|Monounsaturated Fat 23.6g|
|Polyunsanturated Fat 7.6g|
|Cholesterol 2159.8mg||665 %|
|Sodium 787.9mg||27 %|
|Potassium 2053.8mg||54 %|
|Total Carbohydrate 145.4g||43 %|
|Dietary Fiber 9.1g||36 %|
|Sugars, other 136.4g|
|Protein 70g||100 %|
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Calories per serving: 1408
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