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Name: Apple Slice
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 16
Cuisine: not set
Ingredients: 1 pack Vanilla cake mix; 4 tablespoons Butter Melted; 1 cup Coconut Desicated; 400 grams Apple Tinned pie apples; 250 grams Sour cream Light; Cinnamon

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INGREDIENTS

1 pack Vanilla cake mix
4 tablespoons Butter ; Melted
1 cup Coconut ; Desicated
400 grams Apple ; Tinned pie apples
250 grams Sour cream ; Light
Cinnamon

Servings

INSTRUCTIONS

1. Mix cake mix, butter and coconut. Press into rectangular slice tin or casserole dish. Bake for 10 minutes at 180 degrees Celsius.

2. Mix sour cream and apple. Spread over cooled base. Cook for further 20 minutes at 180 degree Celsius.

3. Cut into squares. Serve hot or cold.

NOTES

Can try different packet cake mixes and different fruit - experiment!

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Nutrition

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Serving Size: 1 Serving (82g)
Recipe Makes: 16 Servings

Calories: 229
Calories from Fat: 99 (43%)

Amt Per Serving		% DV

	Total Fat 11g	15 %
	Saturated Fat 5.5g	27 %
	Monounsaturated Fat 3.1g
	Polyunsanturated Fat 1.7g
Cholesterol 14.7mg		5 %
Sodium 250.4mg		9 %
Potassium 105.7mg		3 %
Total Carbohydrate 31g		9 %
	Dietary Fiber 1.5g	6 %
	Sugars, other 29.5g
Protein 2.8g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 229

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