Preheat oven to 325?. Mix first 5 ingredients together. Mix sugar and oil in a large bowl. Add eggs and vanilla, then stir in apples, raisins and pecans. Add flour mixture and mix well. Grease pans and line bottom with waxed paper. Pour batter into pan and smooth top. Bake for 50 to 60 minutes. After 20 minutes, pull out rack and sprinkle tops with 1 teaspoon sugar and press in nut halves. Return and finish baking. Cool 10 minutes before turning out on rack. Freezes well. Yield: 2 (5 cup) pans or 3 small pans. JUDY BURROW (MRS. LARRY) From
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|Serving Size: 1 Serving (203g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 195 (29%)|
|Amt Per Serving||% DV|
|Total Fat 21.7g||29 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 264.4mg||81 %|
|Sodium 208.7mg||7 %|
|Potassium 303.5mg||8 %|
|Total Carbohydrate 113.5g||33 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 110.9g|
|Protein 11.8g||17 %|
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Calories per serving: 677
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