Preheat oven to 375F. Spray 10 muffin cups with nonstick cooking spray
or line with paper muffin cup liners. Combine cake mix, applesauce,
water, cinnamon and cloves in medium bowl; mix well and divide among
prepared muffin cups. Bake 12 to 15 minutes or until a toothpick inserted in the center comes out clean.
*Food Exchanges:* 1 Bread/Starch, ? Fruit
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (36g)|
|Recipe Makes: 10|
|Calories from Fat: 17 (18%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 58.6mg||2 %|
|Potassium 43.7mg||1 %|
|Total Carbohydrate 19.4g||6 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 19.1g|
|Protein 0.7g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 95
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.