Try this Apple Spiced Chicken recipe, or contribute your own.
Suggest a better descriptionBrush chicken pieces with oil; season with salt & pepper. Place in broiler pan, skin side down. Broil 5-6" from heat for 20 minutes or until lightly browned. Turn; broil 15-20 minutes or until done. Meanwhile, melt jelly; stir in juice & spice. Brush chicken with 1/2 of the glaze; broil 1-2 minutes more. Remove to platter; brush with remaining glaze. ** Serve with Honeyed Apple Rings. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1431g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 3055 | ||
Calories from Fat: 1823 (60%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 202.5g | 270 % | |
Saturated Fat 58g | 290 % | |
Monounsaturated Fat 83.9g | ||
Polyunsanturated Fat 43.4g | ||
Cholesterol 1008mg | 310 % | |
Sodium 959.8mg | 33 % | |
Potassium 2631mg | 69 % | |
Total Carbohydrate 41.9g | 12 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 40.9g | ||
Protein 250.4g | 358 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3055
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.