Emma O'Donnell's recipe
Preheat oven to 350F
Fill baking dish 3/4 with sliced apples. Sprinkle with cinnamon, 2 tbl flour and 2/3 cup sugar.
Mix 1 cup flour, 1 cup sugar, 1 egg and 1 tsp salt in bowl. Put on top of apples. Melt 1 stick of butter and sprinkle on top. Bake 30 minutes.
Icing: Cream shortening and sugar. Cook flour and milk over medium heat until very thick. Cool Add to shortening/sugar mixture. Add vanilla and a pinch of salt.
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Serving Size: 1 Serving (1905g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2989 | ||
Calories from Fat: 1503 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 167g | 223 % | |
Saturated Fat 87.4g | 437 % | |
Monounsaturated Fat 55.9g | ||
Polyunsanturated Fat 12.2g | ||
Cholesterol 467.6mg | 144 % | |
Sodium 729.5mg | 25 % | |
Potassium 1703.3mg | 45 % | |
Total Carbohydrate 391.3g | 115 % | |
Dietary Fiber 37.1g | 148 % | |
Sugars, other 354.2g | ||
Protein 10.6g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2989
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