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Serving Size: 1 recipe (1172g) | ||
Recipe Makes: 1 | ||
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Calories: 3929 | ||
Calories from Fat: 2005 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 222.7g | 297 % | |
Saturated Fat 133.4g | 667 % | |
Monounsaturated Fat 59.8g | ||
Polyunsanturated Fat 11.4g | ||
Cholesterol 1378mg | 424 % | |
Sodium 61120.2mg | 2108 % | |
Potassium 885.1mg | 23 % | |
Total Carbohydrate 436.6g | 128 % | |
Dietary Fiber 7.1g | 29 % | |
Sugars, other 429.4g | ||
Protein 55.6g | 79 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3929
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