Apple Strips Apfelshnitten
Try this Apple Strips Apfelshnitten recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
BAKE at 350 degrees for 15 minutes then at 400 degrees for 25 to 30 minutes. MAKES 3 dozen cookies. Sift together flour, salt and sugar into mixing bowl. Cut in butter and lemon rind until particles are the size of small peas. Sprinkle with 6 to 7 tablespoons cream over mixture, tossing lightly with fork until dough is moist enough to hold together. Divide dough in half.Form into two balls. Roll out half of dough on waxed paper to 15 x 10-inch rectangle. Turn over onto ungreased jelly roll pan or baking sheet. Peel off waxed paper. Bake in moderate oven (350 degrees) 15 minutes. Prepare 4 cups apples. Add raisins, sugar, flour, cinnamon and lemon juice. Spread over baked crust. Roll out remaining dough to 15 x 10 ~inch rectangle on waxed paper. Turn over on apple filling. Brush with slightly beaten egg and sprinkle with sugar. BAke in moderately hot oven (400 degrees) 25 to 30 minutes until golden brown. Cool slightly and cut into 3 x 1 1/2 -inch rectangles. *For use with Pillsburys Best Self-Rising Flour, omit salt; decrease second baking time to 20 to 25 minutes. **Pronounced Ap-fel-shnit-en NOTES : "From Pillsburys European Recipe Service-A Cookie from Austria." Recipe by: Best Loved Foods of Christmas, Pillsbury, undated booklet Posted to MC-Recipe Digest V1 #837 by NGavlak@aol.com on Oct 11, 1997
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (700g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 2831 | ||
| Calories from Fat: 1249 (44%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 138.8g | 185 % | |
| Saturated Fat 87.6g | 438 % | |
| Monounsaturated Fat 35.9g | ||
| Polyunsanturated Fat 5.3g | ||
| Cholesterol 366mg | 113 % | |
| Sodium 995.2mg | 34 % | |
| Potassium 1027.3mg | 27 % | |
| Total Carbohydrate 418.6g | 123 % | |
| Dietary Fiber 5.7g | 23 % | |
| Sugars, other 412.9g | ||
| Protein 6.5g | 9 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 2831
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.