My husband and his buddies love to pack these tasty sandwiches when they go on fishing trips. The tangy tuna salad gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. The satisfying sandwiches are a complete meal in themselves.
-Ivy Eresmas, Dade City, Florida
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 serving (352g) | ||
Recipe Makes: 3 servings | ||
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Calories: 264 | ||
Calories from Fat: 193 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.5g | 29 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 14.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 698mg | 24 % | |
Potassium 689.8mg | 18 % | |
Total Carbohydrate 15g | 4 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 9.7g | ||
Protein 7.2g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 264
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