recipe from Autumn in the Country. Submitted by: Katherine Murnane from Plattsburgh, NY
Mix together cranberry sauce and mayonnaise; spread evenly over bread slices. Arrange bread on an ungreased baking sheet. Divide turkey evenly among bread. Top turkey with apple slices; sprinkle with cheese. Broil until cheese is melted and golden.
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Serving Size: 1 Serving (304g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 607 | ||
Calories from Fat: 148 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.5g | 22 % | |
Saturated Fat 7.7g | 38 % | |
Monounsaturated Fat 4.2g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 97mg | 30 % | |
Sodium 2294.2mg | 79 % | |
Potassium 620.1mg | 16 % | |
Total Carbohydrate 78.7g | 23 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 74.4g | ||
Protein 36.8g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 607
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