Preheat oven to 350F. In a mixing bowl, cream butter and sugar, beating until light. Beat in eggs, one at a time. Stir in chopped apples, cheese and nuts. In a separate bowl, combine flour, baking powder, baking soda, and salt. Gradually and gently stir into apple mixture. Mix well. Pour into a greased 9 by 5 3-inch loaf pan. Bake at 350F for 40-50 minutes. Cool on a wire rack and cut into 1-inch slices.
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|Serving Size: 1 serving (298g)|
|Recipe Makes: 6|
|Calories from Fat: 283 (35%)|
|Amt Per Serving||% DV|
|Total Fat 31.5g||42 %|
|Saturated Fat 14.6g||73 %|
|Monounsaturated Fat 9.1g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 403.1mg||124 %|
|Sodium 451.6mg||16 %|
|Potassium 287.8mg||8 %|
|Total Carbohydrate 115.5g||34 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 112.1g|
|Protein 20g||29 %|
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Calories per serving: 810
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