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|Serving Size: 1 1/2 dozen (1685g)|
|Recipe Makes: 2 1/2 dozen|
|Calories from Fat: 756 (36%)|
|Amt Per Serving||% DV|
|Total Fat 84g||112 %|
|Saturated Fat 7.4g||37 %|
|Monounsaturated Fat 52.4g|
|Polyunsanturated Fat 23.1g|
|Cholesterol 9.8mg||3 %|
|Sodium 350.5mg||12 %|
|Potassium 843.7mg||22 %|
|Total Carbohydrate 341.8g||101 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 337.6g|
|Protein 8.8g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2094
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