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Name: Applesauce Raisin Muffins
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 18
Cuisine: American
Ingredients: 1 1/2 c Vegetable oil; 3 c Flour; 2 ts Baking soda; 2 ts Baking Powder; 4 Eggs; 2 c Raisins; 2 c Sugar; 1 tb Cinnamon; 1 2/3 c Applesauce; 1 ts Salt

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INGREDIENTS

1 1/2 c Vegetable oil
3 c Flour
2 ts Baking soda
2 ts Baking Powder
4 Eggs
2 c Raisins
2 c Sugar
1 tb Cinnamon
1 2/3 c Applesauce
1 ts Salt

INSTRUCTIONS

Beat eggs slightly, add sugar, oil & applesauce & beat thoroughly. Add dry ingredients & blend until just combined. Stir in raisins. Spoon into prepared pans & sprinkle with brown sugar. Bake at 375F for 15-20 mins. Makes 18-24 good size muffins. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.

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Nutrition

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Serving Size: 1 Serving (247g)
Recipe Makes: 18 Servings

Calories: 698
Calories from Fat: 177 (25%)

Amt Per Serving		% DV

	Total Fat 19.7g	26 %
	Saturated Fat 2.8g	14 %
	Monounsaturated Fat 10.8g
	Polyunsanturated Fat 4.7g
Cholesterol 235mg		72 %
Sodium 276mg		10 %
Potassium 413.9mg		11 %
Total Carbohydrate 125.6g		37 %
	Dietary Fiber 3.1g	13 %
	Sugars, other 122.5g
Protein 10.9g		16 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 698

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