Put apricots through food grinder. Combine apricots with condensed milk and coconut. Shape into small balls and roll in fruit sugar. Also good rolled in toasted chopped almonds. NOTES : Mom always made these and I have made them for 25 years, Really good but sticky to make. Posted to MC-Recipe Digest V1 #333 Recipe by: Mom-Carol Floyd@arnprior.com From: Bob & Carol Floyd
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|Serving Size: 1 Serving (433g)|
|Recipe Makes: 1|
|Calories from Fat: 343 (25%)|
|Amt Per Serving||% DV|
|Total Fat 38.1g||51 %|
|Saturated Fat 30.9g||154 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 52mg||16 %|
|Sodium 456.1mg||16 %|
|Potassium 3140.4mg||83 %|
|Total Carbohydrate 249.5g||73 %|
|Dietary Fiber 22.7g||91 %|
|Sugars, other 226.8g|
|Protein 21.4g||31 %|
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Calories per serving: 1349
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