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|Serving Size: 1 recipe (395g)|
|Recipe Makes: 1|
|Calories from Fat: 290 (41%)|
|Amt Per Serving||% DV|
|Total Fat 32.2g||43 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 19.9g|
|Polyunsanturated Fat 6.5g|
|Cholesterol 209.8mg||65 %|
|Sodium 10513.9mg||363 %|
|Potassium 397mg||10 %|
|Total Carbohydrate 99.8g||29 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 94.8g|
|Protein 12.2g||17 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 708
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